
Got a very nice two pressure reg from kegsonline.
Docmenting progress of the home brewery of a humble engineer.
Just a quick pic of the new drive for my crankandstein. An electrical engineer's dodgy solution to a mechanical problem....
It has been cobbled together from a dead cordless drill head, some Selleys Kneadit, a pasta machine drive plus some wood and screws.The pasta machine drive does about 60rpm so is slower than using the drill but pulls grain through a treat. A video is at Youtube.
I found a convenient stainless pot with handles and set about converting it to a temp controled HLT.Bought a mashmate from mashmaster, an immersion heater from Beerbelly, a 22mm bimetal hole saw and some fittings from Bunny's. Oh and a 20mm thick camp mat for $12 from the reject shop.
The only particularly cute note is the sight gauge to make it harder to run it dry with the heater on. And the result: